I do much more cooking than baking and I find that I cannot use recipes. When I do, I can do bad things. I have fucked up instant mac+cheese before by following the instructions (recipe).
When I bake, however, I try and follow them. A bit easier for some reason, and things come out ok, but still not very good.
Anyone else have this problem in the kitchen?
When I bake, however, I try and follow them. A bit easier for some reason, and things come out ok, but still not very good.
Anyone else have this problem in the kitchen?