To add to that, I feel TONS better when I go for at least a week with no sort of meat, which includes all sorts.
Hmmm. I read that There's some kind of bacteria that naturally exists in meat eaters digestive system that, after about a week, disappears they you eliminate animal products....To add to that, I feel TONS better when I go for at least a week with no sort of meat, which includes all sorts.
Being vegetarian makes rational sense. It's cheaper to eat, it lowers your ecological footprint, there's no "I'm eating dead things" ethical issues.I do wish I could understand why some people would cut out an entire class of food, essentially for fun. But, like most things, I also really don't care.
I disagree with all of that, except your summary. I'm an asshole too.Being vegetarian makes rational sense. It's cheaper to eat, it lowers your ecological footprint, there's no "I'm eating dead things" ethical issues.
I enjoy meat too much though. I'm an asshole.
Cheaper to eat: Chickpeas are 19% protein by weight, beef is 26%. You can buy a great big bag of chickpeas for fuck all, and store them in your pantry without any refrigeration. You can't do that with beef.I disagree with all of that, except your summary. I'm an asshole too.
Okay, if you're not going to base the cost in any form of reality, sure. I'm pretty sure that you'll need more farmland for all your chickpeas than the one cow that replaces it.Cheaper to eat: Chickpeas are 19% protein by weight, beef is 26%. You can buy a great big bag of chickpeas for fuck all, and store them in your pantry without any refrigeration. You can't do that with beef.
Ecological footprint: It needs no explanation that a vegetarian diet requires less farmland and produces less CO2/methane emissions than a diet with meat.
Ethical issues: well no shit, you're not eating dead animal if you're a vegetarian.
Those are the facts I choose to ignore
This is my conundrum. I believe we should be eating meat, but I hate the thought of eating an animal when I love them so much.Being vegetarian makes rational sense. It's cheaper to eat, it lowers your ecological footprint, there's no "I'm eating dead things" ethical issues.
I enjoy meat too much though. I'm an asshole.
https://en.wikipedia.org/wiki/Edible_protein_per_unit_area_of_landOkay, if you're not going to base the cost in any form of reality, sure. I'm pretty sure that you'll need more farmland for all your chickpeas than the one cow that replaces it.
pfft.This is my conundrum. I believe we should be eating meat, but I hate the thought of eating an animal when I love them so much.
Uhhh, not how we raise them here in CAFOs... There's like 100 cattle per acre.
So you're not accounting for the farmland required to grow their feed.They sure aren't grassfed...
Gates did some work on this & came up with alternatives to eggs that had significantly lower footprints over raising chickens.So you're not accounting for the farmland required to grow their feed.
ethicsI do wish I could understand why some people would cut out an entire class of food, essentially for fun. But, like most things, I also really don't care.