Food Bourbon Only

Though not Bourbon, I recently got a whiskey made from a chocolate oatmeal stout with peat smoke. It's made by a San Francisco brewery named Seven Stills - highly recommended if you want to experiment with the classic whisky flavor.
 
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ltsmash said:
Though not Bourbon, I recently got a whiskey made from a chocolate oatmeal stout with peat smoke. It's made by a San Francisco brewery named Seven Stills - highly recommended if you want to experiment with the classic whisky flavor.
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I'll look for it when we're out there next week.

My favorite whiskey from beer is from Bear Republic Racer 5. Omg omg :drool:
 
Duke said:
I only do 1 cube, but it's the deathstar of cubes.

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I just use 3 of the regular sized ones that come out of my ice maker.
 
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