This is a cool site.
http://www.eatwild.com/products/illinois.html
THere's a place about 30 minutes from me where I can get a 1/4 beef
Special (Pre-order)
$724.95
This includes:
4 Filet Mignon Steaks
6 Ribeye Steaks
6 New York Strip Steaks
3 Sirloin Steaks
1 Skirt Steak
45 lbs. of Ground Beef
10 lbs. of Ground Beef Patties
Beef Shank, Soup Bones, & Short Ribs.
Approx. 12 lbs. of Roasts (Rump, Sirloin, Arm, Chuck)
Approx. 2 lbs. of Kabob, Stew, Flank, Fajita, or Cube Steak, depending on availability.
Approx. 90 lbs. of 14 Day Aged Angus Grass Fed Beef Cut and Wrapped (Individually Vacuum Sealed & Labeled).
Has anyone done this? is it that much better than buying fresh each time you go to the store?
http://www.eatwild.com/products/illinois.html
THere's a place about 30 minutes from me where I can get a 1/4 beef
Special (Pre-order)
$724.95
This includes:
4 Filet Mignon Steaks
6 Ribeye Steaks
6 New York Strip Steaks
3 Sirloin Steaks
1 Skirt Steak
45 lbs. of Ground Beef
10 lbs. of Ground Beef Patties
Beef Shank, Soup Bones, & Short Ribs.
Approx. 12 lbs. of Roasts (Rump, Sirloin, Arm, Chuck)
Approx. 2 lbs. of Kabob, Stew, Flank, Fajita, or Cube Steak, depending on availability.
Approx. 90 lbs. of 14 Day Aged Angus Grass Fed Beef Cut and Wrapped (Individually Vacuum Sealed & Labeled).
Has anyone done this? is it that much better than buying fresh each time you go to the store?