Food When you make eggs and toast

If a woman cooks an over easy or medium egg with little brown crunchies around the edges she's got wife potential.

this is the tiniest bit underdone. Flip that badboy over for 10 seconds & slide on to a plate or toast.

:drool:

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This is my favorite. I also like to fry the yolk side a bit

Scrambled eggs are awesome too
 
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