Food UF Fart Group? - EAT YOUR PEAS

[Valve1138]

Tried the Sous Vide "poached" egg again.

Came out a delightful soft boiled.

I will now refer to them as Sous Vide soft-boiled. Poached ain't happening.

The cool thing was I kicked off the Anova from the gym and it was about 2 minutes out from being ready when I got home.

 

[fly]

Tried the Sous Vide "poached" egg again.

Came out a delightful soft boiled.

I will now refer to them as Sous Vide soft-boiled. Poached ain't happening.

The cool thing was I kicked off the Anova from the gym and it was about 2 minutes out from being ready when I got home.

The gym? Picking the wife up?

 

[Valve1138]

The gym? Picking the wife up?

I joined yesterday, asshole

Besides, we all know she either runs, bikes, or swims to and from everything.

 

[fly]

I joined yesterday, asshole

Besides, we all know she either runs, bikes, or swims to and from everything.

Next time have her swim you out to the Eastern Shore. We'll pull some crabs off the dock and make a day of it.

 

[tre]

TIL @fly's nickname for @APRIL is "the dock"

 

[Valve1138]

Next time have her swim you out to the Eastern Shore. We'll pull some crabs off the dock and make a day of it.

Sounds god.

 

[tre]

Tried the Sous Vide "poached" egg again.

Came out a delightful soft boiled.

I will now refer to them as Sous Vide soft-boiled. Poached ain't happening.

The cool thing was I kicked off the Anova from the gym and it was about 2 minutes out from being ready when I got home.

what time and temp did you use?

 

[Valve1138]

what time and temp did you use?

167F for 12 minutes. Eggs right out of the fridge per the recipe.

 

[nukes]

Dinner was steak and chicken from the Weber grill, stir fried squash and cabbage, grilled corn, spinach salad.

 

[Strings]

Dinner was steak and chicken from the Weber grill, stir fried squash and cabbage, grilled corn, spinach salad.

Living large, Nukes.

 

[HipHugHer]

Got fixins for heavy ass bacon and eggs and biscuits and gravy. Gonna make a weekend breakfast for supper then pass out.

 

[Strings]

Got fixins for heavy ass bacon and eggs and biscuits and gravy. Gonna make a weekend breakfast for supper then pass out.

Da fuq is ass bacon?

 

[HipHugHer]

Da fuq is ass bacon?

Comes from the hind quarters of the pig, strings. Also known as "Canadian bacon".

 

[nukes]

Comes from the hind quarters of the pig, strings. Also known as "Canadian bacon".

Canadians really do have the best ham

 

[Valve1138]

Put these in the middle of the Sous Vide bath and they danced around a little bit.

Much better result.

 

[tre]

Yolks look good, but i prefer my whites a bit more set than that. Hard to achieve consistently by sous vide though

 

[tre]

and your toast is burnt

 

[Valve1138]

Yolks look good, but i prefer my whites a bit more set than that. Hard to achieve consistently by sous vide though

I don't mind a white that isn't 100% set.

 

[Valve1138]

I need to do a fake Benny with some English muffins and ham.

Maybe Saturday for muh Barfday.

I’ll need something absorbant.

 

[Valve1138]

Pecan smoked bacon.