Halp Sober is Sexy

Oh, and next time you go, bring this list with you - buying spices at bulk barn is so much cheaper than buying the stupid bag or glass jar at the supermarket. Yeah, probably not as fresh, but I don't care too much.

gee rub ( > @tre rub)

2c golden yellow sugar (or 1/2c each white and brown sugar)
1c fine sea salt (not superfine)
1/2c each ground black pepper, chili powder, paprika, cumin
1/4c each granulated garlic, granulated onion or onion powder
2 tbsp cayenne powder.

Buy some bone-in/skin-on chicken thighs, dust them with this, let sit for half an hour or so. Grill over indirect low heat (225-250F) for 45 minutes or so until they reach 150F, then turn up the grill to finish them and crisp the skin. Mix a sprinkle of the rub with some mayo to serve with it. Bam, you're a fucking grill wizard.

Repeat with pork chops, ribs... sprinkle it on french fries, I use tons of this shit.
@tre rub is superior to @gee rub
 
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I almost bumped a necro thread the other day, after a boredom-driven perusal of older pages. It seems MD had a Mustang for two whole pages and then the earth stopped spinning or something.

No one will hold one bump against you, Immi. Just don't start a trend.
 
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