Food So Has Anyone Brewed Beer Before?

I don't need the shelves, but I doubt my Frigidaire shelves will work. Do yours slide in on the right side of the freezer?
Yes. It is(working from memory) a little over 29" wide. It was made by Frigidaire - a bunch of other brand names gets slapped onto those. Electrolux, Kenmore, Tappan, Kelvinator, Gibson and some white-labeled Costco/Kirkland items.
 
Got the next box of ingredients in for two more brews.

An Oat Porter, and an Orange Witbier.

The yeast was warm of course because the ice packs had melted in the week it took to get here from Morebeers other warehouse in California, and NOT the one in Pennsylvania.

I’ll do a starter and see how they are when it’s time to brew.

Not buying yeast from them again.
 
Got the next box of ingredients in for two more brews.

An Oat Porter, and an Orange Witbier.

The yeast was warm of course because the ice packs had melted in the week it took to get here from Morebeers other warehouse in California, and NOT the one in Pennsylvania.

I’ll do a starter and see how they are when it’s time to brew.

Not buying yeast from them again.
Don't you have a local HBS you can get shit from?
 
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@fly @APRIL


Make sour beer without “souring” it.
That's pretty neat. The homebrewtalk thread I just read on it says it can get beers down to a pH of 3. That is SUPER sour. Not sure I like the sound of it.

We've cheated and just used lactic acid directly for a nice hint of sour.

edit: Whoa, its even dry yeast. That's pretty awesome.
 
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