Food The (not so) delicious food thread

[Mean Mr. Mustard]

that cookie would be upsetting

 

[Jehannum]

Lunch time!

 

[Mikeawesome]

Uh I've made similar meals

 

[Mean Mr. Mustard]

urgh....

 

[ZRH]

urgh....

View attachment 16755

It looks like cow flop lol

 

[Petunia]

It looks like cow flop lol

you’d totally eat that in your car

 

[ZRH]

you’d totally eat that in your car

Um no. I have quinoa, 15 bean soup, tons of no sodium peanut butter, and off brand cherrios. I had organic gummy worms too but gave them away. Also have government milk (it's dried milk in like a coffee can).

 

[Jehannum]

Um no. I have quinoa, 15 bean soup, tons of no sodium peanut butter, and off brand cherrios. I had organic gummy worms too but gave them away. Also have government milk (it's dried milk in like a coffee can).

You can only afford 15 beans? Fuck's sake man.

 

[ZRH]

You can only afford 15 beans? Fuck's sake man.

I actually been doing doordash all morning since I have a rental and have got $200.

 

[tre]

You can only afford 15 beans? Fuck's sake man.

they are magic beans

 

[Jehannum]

they are magic beans

So you're saying 15 is enough?

 

[Jehannum]

made something '70s and regrettable for a work pot luck tomorrow.



It's:
3 celery sticks, 3 medium carrots, diced and parboiled then drained
then added:
1 green pepper (diced)
2 cloves garlic (diced)
12 oz chunk tuna (drained)
8 oz black olives (sliced)
12 oz pickled cocktail onions (drained)
8 oz button mushrooms (sliced)
1 c ketchup
1/2 c olive oil
1/2 c red wine vinegar
1 bay leaf (gotta impress the snooty bitches)

 

[Mikeawesome]

made something '70s and regrettable for a work pot luck tomorrow.

View attachment 16756

It's:
3 celery sticks, 3 medium carrots, diced and parboiled then drained
then added:
1 green pepper (diced)
2 cloves garlic (diced)
12 oz chunk tuna (drained)
8 oz black olives (sliced)
12 oz pickled cocktail onions (drained)
8 oz button mushrooms (sliced)
1 c ketchup
1/2 c olive oil
1/2 c red wine vinegar
1 bay leaf (gotta impress the snooty bitches)

Hol up... tuna? Don't bring that in

 

[gee]

Bring it in.

And microwave it for too long.

 

[Jehannum]

Bring it in.

And microwave it for too long.

It's really tasty, but you have to serve it cold, on crackers.

It's something my grandma used to make, so it's comfort food for me.

 

[gee]

Oh I thought it was some kind of fucked up tuna chili or something

Yeah, that's definitely something old people eat on Breton crackers.

 

[ZRH]

made something '70s and regrettable for a work pot luck tomorrow.

View attachment 16756

It's:
3 celery sticks, 3 medium carrots, diced and parboiled then drained
then added:
1 green pepper (diced)
2 cloves garlic (diced)
12 oz chunk tuna (drained)
8 oz black olives (sliced)
12 oz pickled cocktail onions (drained)
8 oz button mushrooms (sliced)
1 c ketchup
1/2 c olive oil
1/2 c red wine vinegar
1 bay leaf (gotta impress the snooty bitches)

This was really popular at my church when I was a kid. It's actually kinda good on salltines or toast. I think they used tomato paste instead of ketchup tho.

 

[Domon]

its just tuna salad.... but with ketchup instead of mayo

 

[Jehannum]

its just tuna salad.... but with ketchup instead of mayo

you put oil and vinegar in your tuna salad?

 

[Mr. Argumentor]

Oh I thought it was some kind of fucked up tuna chili or something

Samesies