What's the best kind of cake?

[dbzeag]

Imagine a layer of moist carrot cake, then a layer of cream cheese frosting, then a layer of cheesecake spiced with the same spices as carrot cake, then topped with more cream cheese frosting.

Now you have experienced the $4 carrot cheesecake at Aladdin's Eatery

So fucking good

 

[SRC]

pineapple upside down cake

 

[thrawn]

pineapple upside down cake

thats another one grandma makes for thanksgiving

 

[SRC]

thats another one grandma makes for thanksgiving

I make it whenever i want :horty torty:

 

[thrawn]

I make it whenever i want :horty torty:

Yeah well I'll still eat the carrot cake first. :hoity toity:

 

[SRC]

you can have all that nasty shit :yucky BLECH"

 

[itburnswhenipee]

I am shocked and amazed that no one in this bunch has yet recommended buck cake.

 

[JAXvillain]

I am shocked and amazed that no one in this bunch has yet recommended buck cake.

never heard of it...as previously stated, I'm not much on deserts though

 

[strawberry love]

im a sucker for Entenmann's chocolate cake with the marshmallow icing.

 

[fly]

Red Velvet, FTW!

Yay for yellow cake with red food dye!

 

[fly]

im a sucker for Entenmann's chocolate cake with the marshmallow icing.

marshmallow icing? wtf

 

[SRC]

Yay for yellow cake with red food dye!

actually .. it's chocolate cake not yellow

RED VELVET CAKE

1/2 c. shortening
1 1/2 c. sugar
2 eggs
2 tbsp. cocoa
2 oz. red food coloring
1 tsp. salt
1 tsp. vanilla
1 c. buttermilk
2 1/2 c. cake flour
1 1/2 tsp. baking soda
1 tbsp. vinegar

Cream shortening and sugar. Add eggs. Make a paste of the cocoa and red food coloring and add it to the shortening mixture. Mix together the salt, vanilla, buttermilk and vinegar; set aside. Combine the cake flour and baking soda and set aside.

Mix the buttermilk mixture and the cake flour mixture alternately to the shortening mixture by gently folding them into the batter. Do Not Overbeat! Bake at 350 degrees for 30 minutes. Cool and ice with Red Velvet Frosting.

 

[Dharma1521]

actually .. it's chocolate cake not yellow

RED VELVET CAKE

1/2 c. shortening
1 1/2 c. sugar
2 eggs
2 tbsp. cocoa
2 oz. red food coloring
1 tsp. salt
1 tsp. vanilla
1 c. buttermilk
2 1/2 c. cake flour
1 1/2 tsp. baking soda
1 tbsp. vinegar

Cream shortening and sugar. Add eggs. Make a paste of the cocoa and red food coloring and add it to the shortening mixture. Mix together the salt, vanilla, buttermilk and vinegar; set aside. Combine the cake flour and baking soda and set aside.

Mix the buttermilk mixture and the cake flour mixture alternately to the shortening mixture by gently folding them into the batter. Do Not Overbeat! Bake at 350 degrees for 30 minutes. Cool and ice with Red Velvet Frosting.

Thank you! Hmprh

 

[Nyx]

Red Velvet, FTW!

Agreed. There is no better cake on the face of this earth, at least not the way a friend of mine used to make it.

 

[water]

I've never been much of a dessert fan, but I personally enjoy Banana Cream Pie more than any particular cake.

 

[itburnswhenipee]

never heard of it...as previously stated, I'm not much on deserts though

It's a specialty of Japan. They spell it funny, though.

 

[JAXvillain]

crab cake ftmfw

 

[APRIL]

I've never been much of a dessert fan, but I personally enjoy Banana Cream Pie more than any particular cake.

and banana fosters!

 

[SRC]

crab cake ftmfw

I support this post

 

[APRIL]

patty cake ftw