Well FUCK YOU, and FUCK your STUPID HAT.there is no black licorice, there is only licorice, and it is black. Other things that are labeled licorice but are not black are not licorice.
It does.Black licorice tastes like what Id imagine a skunks asshole would taste like
Ah, the voice of experienceIt does.
made with special european skunk assholes?you're eating the wrong liquorice if you're calling it "black liquorice"
Shit like black twizzlers is garbage, go pick up a bag of proper british liquorice allsorts to experience it proper. It's sweet and chalky and 10x as potent.
More like made with actual licorice, instead of aniseed (anuseed?)made with special european skunk assholes?
sos ur face lololAny kind of licorice is gross.
made with special european skunk assholes?
No skunks in Europe - which is why they eat licorice. And ass. Lots of ass.made with special european skunk assholes?
Don't tell anybody, but I once put about 1/3 of a brisket in a crockpot instead of smoking the whole thing for 14 hours like a good Texan should, and it was Amazing.It's actually quite delicious.
you ever make Okonomiyaki? Great use for a bunch of cabbage.I've got a coupla big winter cabbages. Made cabbage rolls about 2 weeks ago with Italian sausage and pulled pork in them. mmmm, gonna make some with turkey and stuffing.